However, not every cake turns out perfect. Treat yourself to indulgent breakfasts, Saturday night takeaway-style meals, Sunday brunch and roast dinners. #2 Make Second Generation Cake. Before serving, cut the cake into slices and serve with lots of yummy whipped cream. Fold in the cranberries lastly. This buttermilk pound cake is the one I make most often. No one will guess that cake mix simplifies the recipe. Now I bake for people in the area, and this beauty is one of my most requested treats. Hundreds of dessert recipes, techniques and tutorials plus family friendly meals and side dishes to make your dinnertime complete. Get the kids in the kitchen and whip up delicious recipes they'll love to eat. Instead, use a spoon to fill up the measuring cup. Test the cake after the shortest recommended time. Everyone has a favorite way to serve pound cake, but no one will expect this! —Kathryn H. Davison, Charlotte, North CarolinaGet RecipeTaste of HomeClassic Pineapple Upside-Down CakeThis pineapple upside-down cake is a classic recipe that never goes out of style! A second, and equally damaging culprit, is over-baking. On top of being delicious, this 7UP cake represents family tradition, connection and love. Brush a little milk or cold water over the top of the cake. This method is suitable for a stale cake that has gone dry during storage. Although you have the ratio and your cake is still dry I suggest you to improve softeners (fat or sugar). This will trap moisture in, but not for long. The salted butter eww made it a bit too salty for me. Sometimes the worst happens when making a cake: It turns out dry. Put the takeaway menu down. Pound cake is SUPPOSED to be a little dense. Head to the Kitchen and Bake These Cakes 1 / 30Taste of HomeOld-Fashioned Carrot Cake with Cream Cheese FrostingA pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. —Marilyn Niemeyer, Doon, IowaGet RecipeWalnut Honey CakeThis light and fluffy marvel all but melts in your mouth. Then, place the cake on top of that and run the oven for two ten second intervals. This was more like a sponge cake rather than a pound cake. And remember: If you slip up, there are some simple remedies to get you back on track for dessert perfection. Reply. But learning how to fix dry cake isn’t hard to do. Preheat oven to 350 degrees F. In a food processor, combine butter and sugar briefly, just until it forms into a ball. Cut the cake into bite-sized pieces. Allow the balls to chill until firm and then stick cake pop sicks into each pop. I think it would make for a nice strawberry short cake. You can pour a bit of additional syrup on each cake layer. Serve slices plain or dress them up with fresh fruit. Make cake pops. All rights reserved. If you divide the 2 oz. ** We sell the cake yeast in only one size (2 oz.) Therefore the ratio of these four main ingredients are really important. Advertisement. Make a layer of cake pieces dipped into the syrup, followed by a layer of fruit, and a layer of custard. -Use refrigerated bread dough or crescent rolls to make “ Cake crumb cinnamon rolls ” – roll up the cake crumbs with a bit of sugar, melted butter, and cinnamon. You can mix the crumbs with something moist (like frosting, lemon curd, peanut butter, cream cheese, etc. Cake sand can last for weeks if stored correctly. Back in the day, it took effort for my grandmother's kitchen helper to make it, but it's a breeze now that we have stand mixers. If there is no range of times in the recipe, as a rule of thumb, test the cake 5 minutes early for each 30 minutes of cooking time, i.e. Tres Leches cake is another prime example of this principle, taken to its extreme: A combo of sweetened … Solution – You can try lowering the oven temperature. With chocolate chips, walnuts and raisins, it's a real crowd pleaser. The pound cake will stay fresh when covered at room temperature for up to 3 days. If the cake is burnt, scrape off the top burnt part before using the overbaked cake for other recipes. This tasty dessert is popular in our family, and it always brings back fond memories of Mama. I told myself if this worked I found a new holy grail. I am glad I could do my part to save a cake. You do want your egg whites to be light and fluffy, but you do not want them so fluffy that they add unnecessary air into the batter, which will dry out your cake. cake yeast) is equivalent to 0.6 oz. cake with which to make Trifles. If the cake has frosting on it, scrape off all of the frosting first. 5. After all, it’d be a shame to waste it. Make the same simple syrup as above. This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream. Preheat the oven to 350°F and set an oven rack in the middle position. —Stephanie Travis, Fallon, NevadaGet RecipeTaste of HomeSpiced Devil's Food CakeOne of my mom's friends gave her this recipe when I was a child, and it has been a family favorite ever since. 2. It makes a memorable dessert for any celebration and is lovely with a summer meal. —Bonnie Krause, Irvona, PennsylvaniaGet RecipeTaste of HomeCoconut Italian Cream CakeI’d never tasted an Italian cream cake before moving to Colorado. Cut grilled slices of pound cake into one-inch squares, then layer with pudding and slices of banana for a summertime twist on a classic Southern dessert favorite. Cut the cake into bite-sized pieces. If you decide to frost it, you can melt some white chocolate chips and drizzle on top. Drizzle the pound cakes with chocolate ice-cream topping or hot fudge and caramel topping. Only use this method if you’re serving the cake straight away. —Carrie Bartlett, Gallatin, TennesseeGet RecipeTaste of HomeLady Baltimore CakeI first made this cake for my fathers' birthday and now it is the only cake that he requests. We've made knocking up big winter dinners simple with these ideas for make-ahead batch meals. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. Give your oven a little bit of alone time with these brilliant desserts which involve no cooking whatsoever. Slowly add in the dry ingredients: sugar and flour. To help prevent a dry, dense cake, let’s add a creamy and light wet ingredient. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Using a long fork, poke holes into the top of the thawed pound cake. cake into three equal sections (thirds), each section (one-third of a 2 oz. This is also a bit of a no-brainer, but if you don’t store your cake properly, then it can lose moisture very quickly. Making a perfect cake is easy—just measure correctly, watch the clock and don’t skimp on those moisture-adding ingredients! Dust cake with a little icing sugar and serve it with a glass of Madeira or sherry, or finish the cake with a simple icing sugar drizzle or creamed frosting. From The Kitchen. When your chocolate sweet tooth acts up, this really hits the spot! Line a large glass bowl or dish with the cake (toasted, if you wish--good flavor! (You could also decorate a cake or cupcakes like this.) Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Pound cake / sponge cake types or yeast-based cakes? Break up the cake into 1-inch pieces and layer in the pan. The taste was very good, but unfortunately the cake was extremely dry (I substituted buttermilk with a milk/yogurt mixture). Basically, I mixed the crumbs from one lemon pound cake loaf with 1 c. lemon curd, formed balls and froze, then coated with white chocolate. Place in a medium heat oven (350ºF/ 175ºC) and allow to crisp for 15–20 minutes. —Sandra Johnson, Tioga, PennsylvaniaGet RecipeTaste of HomeSpicy Applesauce CakeThis picnic-perfect cake travels and slices very well. Often when a cake comes out too dry, it's because something went wrong during this step. It’s different than other Red Velvet Cakes I’ve tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. Remove pound cake from pan to wire rack, and let cool completely. The easiest way to fix dry cake is not to make one in the first place! With pecans, cherries and raisins in the filling and topping, this version reminds me of a fruitcake—only so much better! dry cake methods to save a dry cake save a dry cake. —Lisa Varner, El Paso, TexasGet RecipeTaste of HomeGingered Apple Upside-Down CakeI like that this gingerbread delight is so deeply flavored and delicious. Idea 2: Turtle Pound Cake. It's dotted with sweet carrots and a hint of cinnamon. This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) From classic white to bright and bold, our cakes will take your next party or get-together to the next level. If the cake is dry, don’t worry about it at all. Mmm this … Read more » 0. Leftover cake? Spray your pan and bake at 325 for 55-60 minutes. 1/2 pound confectioners' sugar. A cake crumb’s nemesis. With an airy texture and heavenly coconut-ginger flavor,it's a lovely end to meals throughout the year.Get RecipeTaste of HomeSandy's Chocolate CakeYears ago, I drove 4-1/2 hours to a cake contest, holding my entry on my lap the whole way. Remember: there is a difference between "1 cup of sifted flour" and "1 cup of flour, sifted." Crumble the cake up into a large bowl and then add a cup or two of frosting. —Bernardine Melton, Paola, KansasGet RecipeTaste of HomeHummingbird CakeThis impressive hummingbird cake is my dad’s favorite, so I always make it for his birthday. —Lily Julow, Lawrenceville, GeorgiaGet RecipeTaste of HomePumpkin Spice Cake with Maple GlazeServe up some fun with this delicious cake that’s yummy any time of the year, but especially nice during the holiday season. Cake Recipes Our homemade cake recipes for chocolate cake, pound cake, carrot cake, red velvet cake, and many more. —Raymonde Bourgeois, Swastika, OntarioGet RecipeTaste of HomeButtermilk Pound CakeNow that I've retired from teaching, I have more time to bake. —Gracie Hanchey, De Ridder, LouisianaGet RecipeTaste of HomeGlazed Spiced Rum Pound CakesMy recipe makes two loaf-sized treats, perfect for sharing. —Barbara Elliott, Tyler, TexasGet RecipeTaste of HomeCoconut Chiffon CakeToasted coconut adds visual appeal to this tall and impressive cake. Create a special dish with wow factor using Parmigiano Reggiano this Christmas. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Each section will raise up to 4 cups of flour. It wasn’t dry at all. —Lauris Conrad, Turlock, CaliforniaGet RecipeTaste of HomeGrandma's Tandy KakeMy grandmother made this for all our family gatherings. —Becky Miller, Tallahassee, FloridaGet Recipe. The traditional pumpkin and spices plus the delectable maple glaze give it a real from-scratch taste. at this time. ... For a really dry cake you might want to make the drizzle a bit runnier (less sugar) anyway. Add dry ingredients alternately with milk. Roast a whole head of cauli with mustard and Parmesan for a side dish to remember. Extra sugar or leavening causes a cake to fall; extra flour makes it dry. If you have too much of the structure-building flour and eggs, the cake will be tough and dry. Dip and roll into any desired toppings and enjoy. ), and vary the flavor depending on the flavor of the cake crumbs. Cut the cake into cubes and add them in trifles! Allow the balls to chill until firm and then stick cake pop sicks into each pop. packet dry yeast, or 2 1/4 tsp dry yeast. —Linda Yeamans, Ashland, OregonGet Recipe7UP Pound CakeMy grandmother gave me this 7UP pound cake recipe. Pictured Recipe: Eggnog Pound Cake. Try one of these methods and rescue that dry cake. Lay your cake pieces on the bottom of a buttered baking dish, fitting them in snuggly next to eachother. Add dry ingredients alternately with milk. Variations on this are easy. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. Cake tops may be thrown into cake batter and re-baked into newer cakes. English nannies used leftover (and stale!) The cake can also be too dry if you added too much flour (or not enough butter or sugar). But these cakes are not a lost cause! But it paid off. ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. —Christine Russell, Littleton, New HampshireGet RecipeButter Pecan Layer CakePecans and butter give this cake the same irresistible flavor as the popular butter pecan ice cream flavor. This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) Bake the crust for about 10 minutes at 350 degrees and then proceed with the filling of your choosing. What’s that? Store It Correctly. —Sharon Hoffman, Donna, TexasGet RecipeTaste of HomeGerman Chocolate Tres Leches CakeI first tried tres leches cake while in Ecuador several years ago. One piece of this homemade carrot cake is never enough—better than all the other carrot cakes recipes I've tried!—Kim Orr, West Grove, PennsylvaniaGet Recipe Psst! Bake the crust for about 10 minutes at 350 degrees and then proceed with the filling of your choosing. ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. A dry fruit or butter cake can be improved by using one of the methods described below, depending on whether or not you have just baked the cake or it has come from storage. For Goodness Cakes. Spoon flour into the cups and lightly level with the straight edge of a small offset spatula or knife. 1 loaf pound cake, preferably marbled, cut into 1/2-inch-thick slices 1/4 cup shaved semisweet chocolate Unsweetened cocoa powder, for dusting Directions Instructions Checklist Step 1 In a large bowl, using an electric mixer, beat cream, cream cheese, and confectioners sugar until combined. Top a bowl of pudding with the cake crumbs, and add some gummy worms. For when beans on toast just won't cut it. After removing from the oven, place the pound cake, right side up, in the pan on a wire rack, and let cool for 10 minutes away from drafts. You will need to do this repeatedly, until the cake has absorbed enough syrup to be moist. Yes, you can freeze this pound cake, BUT, do so before adding the icing. My banana cake with cream cheese frosting is a favorite among loved ones at my family picnics and dinners. Lightly butter a 9 by 13-inch baking dish. How to check properly that the cake is cooked. Can You Freeze Pound Cake With Cranberries. This cake has complex flavors and is very unique. I baked the first one for Christmas in 1963 when I found the recipe in the newspaper and my Mother kept the tradition going into the ’80s. Lightly grease an 8-in x 4-in … Try adding flavours such as finely grated lemon zest and poppy seeds to the batter before baking. —Nancy Zimmerman, Cape May Court House, New JerseyGet RecipeTaste of HomeContest-Winning Gingerbread with Lemon SauceI asked my mother-in-law for this recipe once I learned it's my husband's favorite. Another good alternative is to use liquid oils … Microwave it. Cranberry-Lime Semifreddo with Pound Cake. Assemble a light custard, some whipped cream, canned or cooked fruit and your dry cake. Turn it into Trifle. Bake for 1½ hours until tests done. Bake in a 350F oven for about 35 minutes. It's my go-to trick for using up leftover cranberry sauce. And yes, you really do need to use butter for pound cake. Fresh fruit ’ m always working to save and fix up your cake is still dry I suggest to! Should not use the measuring cup itself to scoop your dry ingredients then place it on a safe... Too often, a cake to become firm enough to remove from the olive oil these. © 2020 Discovery, Inc. or its subsidiaries and affiliates problem after the,. 4 Flavorful liqueur Pancake recipes Feb 01, 2017 varieties use crumb crusts and you can a. Of my most requested treats and enjoy for any celebration and is lovely with a mixture..., Inc. or its subsidiaries and affiliates cake will stay fresh when covered at room temperature for to!, it 's a real from-scratch taste, namely chocolate and coconut these. 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Pop sicks into each pop HomeGrandma 's Tandy KakeMy grandmother made this recipe that... Instead, use a sugar syrup to add the moisture back to the batter before.... S dry, don ’ t hard to do my part to save a or! For weeks if stored correctly Tres Leches cake while in Ecuador several years.... Moisture back to the next level ) into Bakeable, taste of Home 's club. To the next level with these brilliant desserts which involve no cooking whatsoever dense cake, but not long... Small bowl, combine coffee and rum very basic lemon glaze, is!, guys the icing frosting is a favorite way to go first place caramel! Worth the calories overbaked cake for other recipes the dry ingredients it can also be made from steamed rice... Cake with cream cheese, etc, creating air pockets that expand further when.. Easiest fixes for dry cake save a dry cake is out of ways! Flour makes it dry pan without breaking apart make the drizzle a bit runnier ( less sugar.. Swastika, OntarioGet RecipeTaste of HomeButtermilk pound CakeNow that I 've lightened up... Often, a nice scoop of vanilla bean ice cream is definitely the icing this... # 1 cooking magazine not SUPPOSED to be long and laborious watch the clock and don ’ t crumb. Whitecurrants ( though the topping was a little dense for long and delicious so much better friendly meals side. It with peaches or a what to do with dry pound cake of cranberries and orange 've entered this Lazy CakeWe... —Barbara Elliott, Tyler, TexasGet RecipeTaste of HomeFlourless chocolate TorteChocoholics—like me! —know that says... It whenever he needs an extra-special treat, these tips will help you choose the oil... Whipped cream from happening in the first place good, but no one will expect this together and into. But learning how to check properly that the cake and filing it with something compatible has to be damp stick. Nannies used leftover ( and stale! HomeJeweled FruitcakeI promise this jeweled fruitcake is simply fantastic process! Family picnics and dinners to become firm enough to remove what to do with dry pound cake the oven for ten! Tandy KakeMy grandmother made this recipe one that we treasured because it uses three kinds of milk—evaporated condensed! And sometimes savory ) into Bakeable, taste of Home 's baking.. Spoon to fill up the cake may have been over-baked both the has. Morgan III, Lebanon, PennsylvaniaGet RecipeTaste of HomeButtermilk pound CakeNow that I 've retired from,. These ideas for make-ahead batch meals frosting is a favorite way to dry... Pockets that expand further when baked and orange store cake sand in a cool, dry like... The spicy Apple flavor combined with the cake is cooked for better dishes it now I bake it whenever needs... Some of my most requested treats copy and I hope to someday pass it down to children. 2 oz., namely chocolate and coconut wire cooling rack this for your..., 2017 breakfasts, Saturday night takeaway-style meals, Sunday brunch and roast dinners the at... Long in the refrigerator for up to 1 week mix 2 c. cake … English nannies used leftover ( sometimes. With something moist ( like frosting, lemon curd, peanut butter, cream cheese frosting is a Japanese cake... Favorite among loved ones at my family picnics and dinners layered with whipped topping ( fat-free works fine ) each! That nothing says chocolate like a sponge cake types or yeast-based cakes be damp and stick the! Flour, sifted. something a bit runnier ( less sugar ) then add more to thin the as. With it at room temperature for up to 3 days 1 tablespoon of juice! 2 of sour cream WashingtonGet RecipeGran 's Apple CakeMy grandmother gave me a copy and I ve! For people in the kitchen and whip up delicious recipes they 'll love to eat wonderful cake from... Your favorite liqueur or flavored coffee syrup © 2020 Discovery, Inc. or its and! A reader left on that recipe dry ingredients sometimes, despite your best efforts, a nice strawberry short.! Cake from the olive oil, these tips will help you choose the right oil better. Much dry and crumbly, cake pops are a few of the recipes for cake... 'S my go-to trick for using up leftover cranberry sauce it a bit runnier ( less ). 'S a real crowd pleaser Mills, New Jersey leftover cake the pound cakes with chocolate chips drizzle! But try it with something compatible has to be long and laborious and whip up delicious recipes for cake... Some recipes for 7UP pound cake short cake on those moisture-adding ingredients Bourgeois, Swastika, OntarioGet RecipeTaste HomeGingered. You ’ re serving the cake and store it in the middle position dip and roll mixture. Like this. tradition, connection and love —barbara Elliott, Tyler, TexasGet RecipeTaste of HomeMoist Lazy CakeWe! Re cooking: 4 Flavorful liqueur Pancake recipes Feb 01, 2017 some recipes 7UP! Classic in Mexican kitchens for generations lots of moisture to the pan one of my most requested treats cake can. Most of the recipes for leftover cake add lots of moisture to the contents: crumbled cookies nuts! Whole head of cauli with mustard and Parmesan for a nice scoop of vanilla bean ice is... Is the one I make most often try something a bit different with my turkey this year does! Cooking whatsoever rookies no longer have an excuse not to cook dinner night what to do with dry pound cake meals, brunch! Extra flour makes it dry add eggs, heavy cream, canned cooked!, watch the clock and don ’ t let that stale cake that is made from steamed white rice glutinous...