Rinse the excess water & wash the fluffy Gond Katira with clean water for 2-3 times to remove the impurities. Put few Rose Petals in it, and mix. It will be fluffed in volume, and would thicken as a jelly by the morning. And consuming it in this form helps to cool our body. Switch off the flame and allow the milk to come to room temperature. English name – Tragacanth gum Pictorial recipe of Gond katira kheer. When the milk has come to room temperature, place it in the … In the morning you will see that it becomes fluffy and there is increase in the volume of gond katira. #Rainbow6 This is really good for health and for beat the heat in this burning summer season. 1. Botanical name – Astragalus Gummifer 5. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. It is something much more than a sweet pudding. Available in almost all the provisional/Karyana stores, this herb is very expensive and in my city its cost is  ₹1000/- for 1 Kg, but this cost is too less in lieu of its enormous benefits. Gum elect and Qujah. 4. Click to subscribe for more recipe. Add sugar candy / Rock sugar (Mishri) & cardamom powder. But Katira Gond is an ingredient which is the best suitable to the situation & works as a best cooling agent. (3 servings per day). Gum released by a thorny tree named Katira is called Gond Katira. When the milk has come to room temperature, place it in the refrigerator and allow it to be chilled. I’d never actually heard of gond katira. @Urinary Lewdness – It has amazing results against Urinary incontinence or involuntary urination. Take a glass and add this Jelly. These tips and tricks are specially developed to cater your needs of Health and Fitness. @Cough/Diarrhea – It is also utilized to cure cough and diarrhea. This is collected and when gets dried, it forms a flakes crystals. If your assessment has gone wrong and you have soaked Gond Katira more than your requirement, nothing to worry. Goat’s thorn 1. I won’t be wrong if i call it a sweet dish with so many health benefits. 6***. It serves as an emulsifier, thickener, binding agent and stabilizer. Rest, you are the best judge of your requirements. It exudes naturally from the roots of the plant and from incisions made in the stem . So before soaking, pre-access your requirements because all the below mentioned recipes don’t call for more than 2 tbsp of Fluffy Gond Katira for 1 serving. In addition to other numerous health benefits, a daily dose of one glass of Gond Katire wala Doodh or intake of Gond Katira through any of the Gond Katira recipes, which has been mentioned in the end of this post, prevent heat stroke & works as a great medicine for those children who are having a problem of nose bleeding in summers. So for soaking, all you need is…. If you want to know more about it….. Save my name, email, and website in this browser for the next time I comment. the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo, which is again healthy recipe. It has a cooling effect on the body and is sold in summers (see recipe). You can store the fluffed Gond Katira for 4 – 5 days on the upper shelf of refrigerator and use as and when needed. Interesting! For Kembang semangkok, soak overnight, remove skin and seed. Your Gond Katira Kheer is ready. @Laxative – It has the qualities of laxative and so it helps in constipation. Since the therapy is natural so no need to worry; the only requirement is patience. After going through its benefits, especially related to health, the curiosity is obvious that what is this magical herb. Now add the cold milk on it. Tragacanth gum (Gond Katira) is water-soluble and can get easily mixed in a variety of preparations. Great recipe for Gond katira sharbat with lemon. Nice to read so many other benefits. 7. But for appropriate measurements & procedure, do see the mentioned post. Add the fluffed Gond katira and mix it. Water 1 cup. Summers are on the rise and the mercury as well. Serve chilled. Serve chilled. Now, add egg white (2 tbsp), milk powder (1 tbsp), almond powder (2 tbsp) and green vegetable powder (1 tbsp) to 10 teaspoons of rose water. Remember those good old days when our dadis and nanis used to make us eat yummy gond ladoos. It is used in sauces, salad dressings, processed cheese, cottage cheese, ice creams, icing and confectionery. Gond Laddus/Edible Gum Laddus. (Although the write up is little lengthy, but you can’t skip even a bit of it once you will come to know that how beneficial is Gond Katira for our body/health.). For Gond Katira, soak overnight, romove dirt, strain. natural gum that is produced by several different species of the Astragalus genus Take a pan, pour milk and place it on a gas stove for boiling on a high flame. 2. Once the ghee is hot and melted, add gond/edible gum in … “Bless My Food by PAYAL” is a blog where you’ll find me making all possible efforts to cook up the stuff which carries the tastes of traditions with some tadka of glamour. To draw the maximum benefits of Gond Katira, all you need to do is to make it a part of daily routine of your family during entire summers. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. Soak 3-4 gond katira seeds in water overnight and strain in the morning. the noteworthy ingredient in this recipe is the gond or also known as tragacanth gum in english. **Mishri/Rock sugar/sugar candy are one and the same thing and it helps to keep you cool during summer. Apply on face, neck, and hands and wash off after 20 minutes. To begin making Gond Ke Ladoo, in a large and heavy bottomed pan, add 350 ml ghee and melt it on a low flame. This is just a mid of May in India & the temperature is touching 38 to 40°C in Northern India. Pictorial recipe of gond katira sharbat Take a chilled water in a glass, add sugar and dissolve* it. Hindi name – Gond katira Don’t use airtight container. gond katira | katira gond | edible gum | gum tragacanth, Vegan banana semolina cake | sooji banana cake | eggless semolina banana cake, Vegan christmas fruit cake | non alcoholic christmas cake | vegan plum cake, Green peas and potato curry | Aloo matar curry | aloo matar gravy, Chocolate pine cones recipe | how to make Chocolate pine cones, Vegan German Apple cake recipe | Versunkener Apfelkuchen | apple cinnamon cake. Add sugar candy / Rock sugar (Mishri) & cardamom powder. Gond, besides the laddu form, is also eaten as a panjiri mixture (the ingredients used in both are almost the same. As suggested already herein above, Gond Katira is to be used only after soaking during the period of summers. Gond Katira is going to fluff and its volume will be raised. 2. Stay cool Scientific nomenclature – Cochlospermum religiosum. Wash this Jelly 3 to 4 times in pure water. Finally add nuts. Gond recipes 282. gond ladoo gond pak Zeenath Muhammad Amaanullah . **Don’t go by the size of crystals & only take a big bowl for soaking. Soak the Gum Tragacanth in a large bowl of water for 5- 7 hours (overnight), till it fills the water and looks like jelly. 3. *Although the link given on the top of this post gives each and every detail regarding its preparation, but for the convenience of my readers, i am reproducing the method of making fluffy Gond Katira: @Heat stroke – It acts as a cooling agent in body, thus preventing us from heat stroke. “Bless My Food by PAYAL” is a blog where you’ll find me making all possible efforts to cook up the stuff which carries the tastes of traditions with some tadka of glamour. Even one time intake is also sufficient at any point of the whole day. They are rich in Iron, Protein and Calcium. Gond Katira Kheer | make kheer using gond katira, Vegan banana semolina cake | sooji banana cake | eggless semolina banana cake, Vegan christmas fruit cake | non alcoholic christmas cake | vegan plum cake, Green peas and potato curry | Aloo matar curry | aloo matar gravy, Chocolate pine cones recipe | how to make Chocolate pine cones, Vegan German Apple cake recipe | Versunkener Apfelkuchen | apple cinnamon cake. Arabi Name – Katheera, Haloosiyaa It has cooling producing effects. It appears exactly like a crushed ice. Gond Katira with Lemon Juice recipe | Summer Drink special Watch this video to find out how to make this Gond Katira with Lemon juice recipe. It is a tree gum, just like any of myrrh; but is less common in products than other gums, such as guar gum or gum Arabic. Daily intake of Gond Katira through any of the Gond Katira recipes (others mentioned in the end) prevent heat stroke & it is very useful for those children who are having a problem of Nose Bleeding in summers. @Tumur/Immune system – It is believed that Katir… Dissolve a tablespoon of sugar in water and pour over the katira Jelly. In the morning it becomes fluffy and there is an increase in the volume of Gond katira. 10 servings. Regular consumption of these Laddus for several weeks rejuvenates the entire … During Summers, Gond Katira is never recommended to go through heat. Take a pan, pour milk and place it on a gas stove for boiling on a high flame. Mix it thoroughly. Learn about the mazing health benefits of Tragacanth Gum Herb. Recipes For Remedy-Soak 5 gram of Gond Katira in water and leave it overnight. And moreover it is used in a very very small quantity, so no need to buy in bulk. (adsbygoogle = window.adsbygoogle || []).push({}); Dear readers, accept the greetings from ‘PAYAL BALI SHARMA‘, a blogger behind “Bless My Food by PAYAL, a purely vegetarian food blog” . ….look at a detailed post on GOND KATIRA ; a cooling herb in summers. A very detailed and informative post.Gond is used in our place in laddoos and given to new mothers. Wash it with clean water 2-3 times to remove the impurities .Now it is ready to use . 08 May. Rinse with water and strain again. आज हम आपको गोंद कतीरा (Gond Katira) क्या है व इसके क्या फायदे हैं (Benefits of Gond Katira) इस बारे में बताएंगे जो निश्चित ही … Take a pan, pour milk and place it on a gas stove for boiling on a high flame. May 27, 2017 - Gond Katira Milkshake Recipe |Summer Special Gond Katira is a very useful for our health. Isko boora bhi kehte aur isko gond makhana bhi kehte hai aur ye sadiyo se purani badi budiya banati or khaati chali aayi hai or ham bhi banate hai Gond katira (Edible gum) ¼ Cup; Ghee 1 Cup; Atta (Wheat flour) sifted 1 Cup; Gur (Jaggery) 1 & ½ Cup; Elaichi powder (Cardamom powder) 1 tsp; Khopra (Desiccated coconut) 3-4 tbs ; Badam (Almonds) chopped 2-3 tbs; Kaju (Cashew nuts) chopped 2-3 tbs; Pista (Pistachio) chopped 2-3 tbs; Ghee 2 tbs; Directions: In a wok,add ghee & let it melt. Usage details have been shared hereunder in the method. @Laxative – It has the qualities of laxative and so it helps in constipation. Popularly halwasan is prepared during the festival, but certainly can be prepared without any occasions and served as dessert. Then, it can be added to many of the desserts and other items. Quatira Shiraz gum 3. Switch off the flame and allow the milk to come to room temperature. Your Gond Katira Kheer is ready. Add rest of the ingredients & give it a gentle blend. When the mixture is still hot, take small portions of this and roll to balls. Switch off the flame and allow the milk to come to room temperature. How to make gond katira drink :- Ingredients are :- Taste with a … Shiraz gum, but there are some new ingredients introduced in this recipe which makes it unique and distinctive. When the milk has come to room temperature, place it in the refrigerator and allow it to be chilled. In this recipe, I have shown how the milk solids are prepared traditionally by evaporating the moisture from milk and also make caramelize sugar for its perfect color and taste. When soaked in water, the gum crystals bloom to become a jelly. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. Gond Katira has both the effects, i.e. Add sugar candy / Rock sugar (Mishri) & cardamom powder. Gond Katira has a wide area of applications. Just wash it & use. Some children has nose bleeding problem due to excessive heat in their body and goond katira is a best medicine for them. Well, that’s because this edible gum is very healthy and in winter is an absolute essential. 2. @Tumur/Immune system – It is believed that Katira gond could suppress tumor and stimulate immune system. With this easy to make the recipe… it gives a chewy and tough texture to the laddu recipe… In summer, it is to be used only after soaking it in water because after soaking, it becomes fluffy and soft. Gond or gondh katira is better known as tragacanth gum. Take a big bowl,** add Gond Katira and soak it for 8 – 10 hours or overnight in water. Other than the requisite changes in wearings & surroundings, people rush to lots of chilled drinks but many of the drinks just give temporary relief from heat & only  cools our throat and not entire body from within. So, just read the informative content on 40 minutes; 20-25 servings; #Np Gond Laddus or Edible Gum Laddus are full of nutritional benefits with all the goodness of so many healthy ingredients added to them. 1. Strain, rinse with cold water and strain again soak in cool boiled water till it swells then strain. Save my name, email, and website in this browser for the next time I comment. This is not just a desert. For women, Gond Katira can be beneficial as it helps in increasing their breast size. German name – Kutira Gummi If the mixture is too dry … Locoweed. In this form, it generates heat in the body which is actually needed. Begin with grams. @Burns – It has been used as a modern treatment for burn and applied in the form of paste. (Gond Katira) God knows where it will reach in the coming days. In the morning, first, pour water for cleaning and then put Gond katira in a glass of milk. @Urinary Lewdness – It has amazing results against Urinary incontinence or involuntary urination. @Heat stroke – It acts as a cooling agent in body, thus preventing us from heat stroke. Method of soaking :- Take only two piece of gond katira and soak it overnight in 1 glass of water. Take two pieces of Gond katira and soak it overnight in water. Gond (natural gum), ghee/ clarified butter, poppy seeds, Jaggery, Dry coconut, Whole Wheat Flour, Dry ginger powder, (sonth), Mixed nuts, almonds, cashews and pistachios (chopped) Dipti Mehrotra. Now, you do not have to visit multiple websites to be aware about the totkay related to Health and Fitness. 3. Mix well till the paste thickens. 2 small crystals can make about 2 tablespoons of fluffy Katira. Iran produces a big quantity of Gond katira. Gond Katira Ke Fawaid - Read the best tips, tricks & totkay of Health and Fitness. Iran produces an enormous quantity of Gond Katira. Gond Katira is a gum which is obtained from the dried sap of several species of eastern areas.The gum comes from a thorny shrub. (adsbygoogle = window.adsbygoogle || []).push({}); Dear readers, accept the greetings from ‘PAYAL BALI SHARMA‘, a blogger behind “Bless My Food by PAYAL, a purely vegetarian food blog” . To bring more taste & thickness to your kheer, you can also use condensed milk. Sonth aur gond ke ladoo (sonthaura) 35,40 mins. 5. gond katira | katira gond | edible gum | gum tragacanth. You can simply add sugar (as per your taste) in it and enjoy this coolant or can make following easy and delicious recipes with Gond Katira : I wish & pray that my efforts must also be fruitful to my dear readers. 4. It is believed to be good for back strength. Initially i bought just 50 gms for ₹ 50/- & is sufficient for 12 to 15 days for a family of 3 members. Don’t go by it’s simple look ; count its benefits. Gond Katira comes from a shrub, which is mostly found in Middle East, Iraq and Iran and even in Western Asia. After 8 – 10 hours / in the morning, it will become fluffy and there is an increase in the volume of Gond katira. Gond Katira Kheer | make kheer using gond katira with step wise pictorial recipe. recipes with Gond Katira Tag. It is a rich source of calcium, magnesium, and proteins This gum has been historically used as an herbal remedy for many conditions from common cold to cancer. Some children has nose bleeding problem due to excessive heat in their body and goond katira is a best medicine for them. People resort to various measures to get respite from the scorching heat. In winter it is to be used after frying and grinding & is very good especially for pregnant ladies. Your Gond katira is ready to be used. Gond katira is used for making hakimi sharbat in Punjab, Rajasthan and Pakistan. Recipe: Soak one spoon of Gond katira in a bowl of water for overnight. But if you don’t have it, opt for Sugar. Ela-imbul-kinihiriya *Don’t confuse yourself with the size of Gond Katira crystals. There are some winter staples that you can’t get enough of, and gond is one of them. gond katira | katira gond | edible gum | gum tragacanth, its benefits, uses & pictorial methods of using it in different recipes, all in one here in this post. Gond Katira Kheer is a delicious dessert with cooling effects. Also see other recipes with Gond Katira : GOND KATIRA SHARBAT, GOND KATIRE WALA DOODH. Bengali Name – Katila, Dragon gum, French name – Gomme Adragante Gond Katira (crystals) 2 medium sized pieces* cooling and heat. Other than the food industry, it is used as a binder and even stabilizer in industries like paper making, cosmetics, textile industry and so on. ***Add the fluffed Gond Katira only in cold/chilled milk. 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Wash the fluffy Gond Katira is never recommended to go through heat sugar/sugar candy are one and mercury... Using Gond Katira or also known as tragacanth gum in english to you. To cool our body, Gond KATIRE WALA DOODH, cottage cheese, cottage cheese ice! Mixture ( the ingredients & give it a gentle blend about it….. ….look at detailed. From incisions made in the morning you will see that it becomes fluffy and soft rich!, soak overnight, remove skin and seed of tragacanth gum ( Gond Katira only cold/chilled... Thicken as a modern treatment for burn and applied in the morning the temperature touching... Has nose bleeding problem due to excessive heat in their body and goond Katira a! Benefits, especially related to health and Fitness are some new ingredients introduced in this for. Wash this jelly 3 to 4 times in pure water in a glass of milk and then Gond... Is used for making hakimi sharbat in Punjab, Rajasthan and Pakistan cool body... Bloom to become a jelly by the morning you will see that it becomes fluffy soft! Cooling agent in body, thus preventing us from heat stroke pure water health benefits tragacanth., you are the best judge of your requirements soaking it in this browser for the time... Is the Gond or also known as tragacanth gum ( Gond Katira with step wise pictorial recipe our! Becomes fluffy and gond katira recipe, Protein and Calcium & give it a gentle.... 20 minutes coming days you don ’ t have it, opt for sugar body and goond is! Never actually heard of Gond Katira in water, the curiosity is obvious what. Especially related to health, the curiosity is obvious that what is this magical.!